Our Ales and Lagers are seasonally crafted
in 140 litre batches and bottle conditioned

Availability of styles vary thru out the year

*Only available on site on Mayne Island *
or at select restaurants in Vancouver & Whistler

Select from:

Mixed 4 or 6 packs of 330 ml bottles
Some 500 ml bottles
Also 750 ml bottles
And 19 Litre Kegs available

Blonde Ale

Our Belgian styled single inspired by the brewer’s Dutch Girl Blonde – 6% alc/vol

Brown Ale

Coco powder and rich coffee flavours in our traditional British Boy Brown Ale inspired by our brewer’s early years of British pub hopping (and his lovely brown Eyes)

Mayne Island Forager

Our Belgian Saison/Farmhouse ale infused seasonally with different Mayne Island foraged ingredients such as grand fir tips, blackberries, salal berries, stinging nettles, dandelion and burdock, rose hips, rose petals, rock weed, bull kelp, sea asparagus, just to name a few…

The Mayne-Ich Lager

A serious lager styled after our favourite Munich Lager it is much more than a summer time ocean side thirst quench.

The Beet Buck

This winter lagered bock has real beets added in during primary fermentation for an earthy and robust flavour

*3rd place finish at the 2018 BC Beer Awards

Barrel Aged Brown

This award winning barrel aged brown has spent 8 months in a Pentage Winery Pinot Noir barrel fabulous Oak Fruit and funk

*silver medal winner at the 2018 Canadian Beer Awards in Halifax

The FrogHorn IPA

A West Coast IPA full of flavour from a generous addition of Simcoe, Mosaic and Amarillo hops.

The Märzen’s Are Coming

The Märzen, Germanic amber lagered ale, is out of this world!

5.2 % alc/vol

Hardscrabble Farmhouse

This robust traditional Saison/Farmhouse ale is named after a heritage homestead farm on Mayne Island

Strong Ale 7.2% alc/vol

Punch’s Farmhouse Ale

This award winning 7% Farmhouse Ale is layered in rich flavours aged in a French Oak Puncheon barrel previously used by Pentage Winery to age their Mourvèdre Wine

*1st place at the 2019 BC Beer Awards for Specialty Barrel Aged Beer!!!

Island Tides Gose

We Use Rock Weed sustainably harvested from the shores around Mayne Island to create this fresh and clean sea salted German lager

Pebble Beach Pilsner

This German styled pilsner is worth a trip over to Mayne Island and the perfect thirst quencher as you circumnavigate the island by kayak in search of Pebble Beach

The Beetless Bock

And for the purists out there The Beetless Bock gives you the clean fresh dark lager taste without the beet addition – we love them both

Eventide Oat Stout

Eventide Oat Stout is full and rich with aromas of dark chocolate and fresh brewed Espresso coffee perfect by the wood stove on a fall evening also lovely on the deck at the Spring Water Lodge any eventide.